Large Premium Canada Sea Scallops (1kg/pkt) Fast • Easy • Delicious ๐ 100% percent natural and wild-caught ๐ Hot Favourite ๐ Restaurant Quality Our Canada sea scallops are Superior quality scallops in large size. Are succulent, tender and soft-textured with sweet flavour. Wild caught from the pristine cold clear waters of the Canadian North Atlantic. Then individually-quick-frozen (IQF) within an hour of catch for optimal freshness. Good source of heart-friendly Vitamin B12 and Omega 3 fatty acids! Great for hotpot, stewing or quick Stir Fry. Pan Fry, Stir Fry, Barbeque or Grill. Storage: Freezer Cooking Methods: - Defrost in chiller - Rinse the scallops in cool water and pat dry. For Pan Sea scallops to perfection, 3-5 minutes or until the bottoms brown up nicely and the scallops arts to turn opaque. Season scallops with salt and pepper, to taste.
Large Premium Canada Sea Scallops (1kg/pkt)
Fast • Easy • Delicious
๐ 100% percent natural and wild-caught
๐ Hot Favourite
๐ Restaurant Quality
Our Canada sea scallops are Superior quality scallops in large size. Are succulent, tender and soft-textured with sweet flavour.
Wild caught from the pristine cold clear waters of the Canadian North Atlantic.
Then individually-quick-frozen (IQF) within an hour of catch for optimal freshness.
Good source of heart-friendly Vitamin B12 and Omega 3 fatty acids!
Great for hotpot, stewing or quick Stir Fry. Pan Fry, Stir Fry, Barbeque or Grill.
Storage: Freezer
Cooking Methods:
- Defrost in chiller
- Rinse the scallops in cool water and pat dry.
For Pan Sea scallops to perfection, 3-5 minutes or until the bottoms brown up nicely and the scallops arts to turn opaque. Season scallops with salt and pepper, to taste.
Large Premium Canada Sea Scallops (1kg/pkt) Fast • Easy • Delicious ๐ 100% percent natural and wild-caught ๐ Hot Favourite ๐ Restaurant Quality Our Canada sea scallops are Superior quality scallops in large size. Are succulent, tender and soft-textured with sweet flavour. Wild caught from the pristine cold clear waters of the Canadian North Atlantic. Then individually-quick-frozen (IQF) within an hour of catch for optimal freshness. Good source of heart-friendly Vitamin B12 and Omega 3 fatty acids! Great for hotpot, stewing or quick Stir Fry. Pan Fry, Stir Fry, Barbeque or Grill. Storage: Freezer Cooking Methods: - Defrost in chiller - Rinse the scallops in cool water and pat dry. For Pan Sea scallops to perfection, 3-5 minutes or until the bottoms brown up nicely and the scallops arts to turn opaque. Season scallops with salt and pepper, to taste.
SEASONED SQUID SALAD 1kg/pkt Just defrost in chiller and serve as cold dish! STORAGE & HANDLING CARE Store in freezer Thaw in chiller Do not re-freeze after thawing
SEASONED SQUID SALAD
1kg/pkt
Just defrost in chiller and serve as cold dish!
STORAGE & HANDLING CARE
Store in freezer
Thaw in chiller
Do not re-freeze after thawing
SEASONED SQUID SALAD 1kg/pkt Just defrost in chiller and serve as cold dish! STORAGE & HANDLING CARE Store in freezer Thaw in chiller Do not re-freeze after thawing
Premium Cod Fish Steak Fast • Easy • Delicious ๐ 100% percent natural and wild-caught ๐ Hot Favourite ๐ Restaurant Quality Our Cod fish are wild caught and portioned into vacuum sealed pack Frozen for optimal freshness. Cod has a very mild, milky flavor and the texture is nice and flaky, but it's firm enough to stand up well to baking and broiling. Its also known to be a sweeter white fish. Because of the sweetness cod usually doesn't have the fishy taste to it. A cod is full of flavor and tastes delicious with any seasonings. You may add citrus, herbs or spices to enhance the falvour. ๐ Cod fish comes with many health benefit. It is very low in fat, high in lean protein and loaded with vitamin B-12, B3 (Niacin) and B6. It can be steamed, baked or deep-fried. Comes in different weight - 200 - 280gm (1 pc) - 300 - 380gm (1 pc) - 400 - 480gm (1 to 2 pcs)
Premium Cod Fish Steak
Fast • Easy • Delicious
๐ 100% percent natural and wild-caught
๐ Hot Favourite
๐ Restaurant Quality
Our Cod fish are wild caught and portioned into vacuum sealed pack Frozen for optimal freshness.
Cod has a very mild, milky flavor and the texture is nice and flaky, but it's firm enough to stand up well to baking and broiling. Its also known to be a sweeter white fish. Because of the sweetness cod usually doesn't have the fishy taste to it.
A cod is full of flavor and tastes delicious with any seasonings. You may add citrus, herbs or spices to enhance the falvour.
๐ Cod fish comes with many health benefit. It is very low in fat, high in lean protein and loaded with vitamin B-12, B3 (Niacin) and B6.
It can be steamed, baked or deep-fried.
Comes in different weight
- 200 - 280gm (1 pc)
- 300 - 380gm (1 pc)
- 400 - 480gm (1 to 2 pcs)
Premium Cod Fish Steak Fast • Easy • Delicious ๐ 100% percent natural and wild-caught ๐ Hot Favourite ๐ Restaurant Quality Our Cod fish are wild caught and portioned into vacuum sealed pack Frozen for optimal freshness. Cod has a very mild, milky flavor and the texture is nice and flaky, but it's firm enough to stand up well to baking and broiling. Its also known to be a sweeter white fish. Because of the sweetness cod usually doesn't have the fishy taste to it. A cod is full of flavor and tastes delicious with any seasonings. You may add citrus, herbs or spices to enhance the falvour. ๐ Cod fish comes with many health benefit. It is very low in fat, high in lean protein and loaded with vitamin B-12, B3 (Niacin) and B6. It can be steamed, baked or deep-fried. Comes in different weight - 200 - 280gm (1 pc) - 300 - 380gm (1 pc) - 400 - 480gm (1 to 2 pcs)
๐Restaurant Quality ๐Popular Korean Snack Eomuk (์ด๋ฌต) a Korean fish cake from Busan where it is famous for the most delicious eomuk. It’s texture is soft yet with a sweet taste and healthy! A simple yet staple side dish (banchan) that's highly popular at home and restaurants. Great for soup ("eomuk-tang"), side dish ("eomuk-bokkeum") and kimbap (Korean style maki). Especially, "eomuk-tang", served on a skewer in broth, is a very popular street food along with ddukbokgi, which people of all ages love. It is processed seafood made with fish. STORAGE: Seal and keep in the freezer
๐Restaurant Quality
๐Popular Korean Snack
Eomuk (์ด๋ฌต) a Korean fish cake from Busan where it is famous for the most delicious eomuk. It’s texture is soft yet with a sweet taste and healthy!
A simple yet staple side dish (banchan) that's highly popular at home and restaurants.
Great for soup ("eomuk-tang"), side dish ("eomuk-bokkeum") and kimbap (Korean style maki). Especially, "eomuk-tang", served on a skewer in broth, is a very popular street food along with ddukbokgi, which people of all ages love.
It is processed seafood made with fish.
STORAGE:
Seal and keep in the freezer
๐Restaurant Quality ๐Popular Korean Snack Eomuk (์ด๋ฌต) a Korean fish cake from Busan where it is famous for the most delicious eomuk. It’s texture is soft yet with a sweet taste and healthy! A simple yet staple side dish (banchan) that's highly popular at home and restaurants. Great for soup ("eomuk-tang"), side dish ("eomuk-bokkeum") and kimbap (Korean style maki). Especially, "eomuk-tang", served on a skewer in broth, is a very popular street food along with ddukbokgi, which people of all ages love. It is processed seafood made with fish. STORAGE: Seal and keep in the freezer
Premium Red Snapper Fillet (Boneless) (300-350gm/pkt) Fast • Easy • Delicious ๐ 100% percent natural and wild-caught ๐ Hot Favourite ๐ Restaurant Quality Our Red Snapper Fillet are wild caught and portioned into vacuum sealed pack Frozen for optimal freshness. It has a firm texture and a sweet, nutty flavour that lends itself well to everything with almost any seasoning like from hot chilies to subtle herbs. ๐ Red snapper is a lean white fish that contains various health benefits. It has useful levels of Vitamin A and rich in Omega-3 acids. It can be broiled, grilled, pan-fried, steamed, baked, stew or deep-fried. Fillets are good pan-fried or steamed. Or slice to your preferred portion for Steamboat or porridge! ๐Bones have been carefully removed by hand. Nevertheless, there might still be traces of pin bones. Please be caution when feeding baby or elderly Storage: Freezer Cooking Methods: - Defrost in chiller - Rinse in cool water and pat dry
Premium Red Snapper Fillet (Boneless) (300-350gm/pkt)
Fast • Easy • Delicious
๐ 100% percent natural and wild-caught
๐ Hot Favourite
๐ Restaurant Quality
Our Red Snapper Fillet are wild caught and portioned into vacuum sealed pack Frozen for optimal freshness.
It has a firm texture and a sweet, nutty flavour that lends itself well to everything with almost any seasoning like from hot chilies to subtle herbs.
๐ Red snapper is a lean white fish that contains various health benefits. It has useful levels of Vitamin A and rich in Omega-3 acids.
It can be broiled, grilled, pan-fried, steamed, baked, stew or deep-fried. Fillets are good pan-fried or steamed.
Or slice to your preferred portion for Steamboat or porridge!
๐Bones have been carefully removed by hand. Nevertheless, there might still be traces of pin bones. Please be caution when feeding baby or elderly
Storage: Freezer
Cooking Methods:
- Defrost in chiller
- Rinse in cool water and pat dry
Premium Red Snapper Fillet (Boneless) (300-350gm/pkt) Fast • Easy • Delicious ๐ 100% percent natural and wild-caught ๐ Hot Favourite ๐ Restaurant Quality Our Red Snapper Fillet are wild caught and portioned into vacuum sealed pack Frozen for optimal freshness. It has a firm texture and a sweet, nutty flavour that lends itself well to everything with almost any seasoning like from hot chilies to subtle herbs. ๐ Red snapper is a lean white fish that contains various health benefits. It has useful levels of Vitamin A and rich in Omega-3 acids. It can be broiled, grilled, pan-fried, steamed, baked, stew or deep-fried. Fillets are good pan-fried or steamed. Or slice to your preferred portion for Steamboat or porridge! ๐Bones have been carefully removed by hand. Nevertheless, there might still be traces of pin bones. Please be caution when feeding baby or elderly Storage: Freezer Cooking Methods: - Defrost in chiller - Rinse in cool water and pat dry
PREMIUM SNOW CRAB LEG MEAT - 300G/PKT RECOMMENDED HANDLING METHOD THAW AND SERVE AS COLD DISH! STORAGE & HANDLING CARE Keep In Freezer
PREMIUM SNOW CRAB LEG MEAT - 300G/PKT
RECOMMENDED HANDLING METHOD
THAW AND SERVE AS COLD DISH!
STORAGE & HANDLING CARE
Keep In Freezer
PREMIUM SNOW CRAB LEG MEAT - 300G/PKT RECOMMENDED HANDLING METHOD THAW AND SERVE AS COLD DISH! STORAGE & HANDLING CARE Keep In Freezer
Premium Garoupa Fillet (Boneless) (300-350gm/pkt) Fast • Easy • Delicious ๐ 100% percent natural and wild-caught ๐ Hot Favourite ๐ Restaurant Quality Our Garoupa Fillet are wild caught and portioned into vacuum sealed pack Frozen for optimal freshness. It has a very mild flavour with a light, sweet taste and large, chunky flakes, almost like lobster or crab. Thanks to its subtle flavour that easily absorbs dressings and marinades, grouper is excellent however you serve it. Also Grouper portions are typically thick with a firm texture making them versatile for any chef and cook up white and flaky. ๐ Grouper, like other fish, serves as an excellent source of some vitamins and minerals and also contains low amounts of minerals such as sodium. A serving of one fillet supplies 25 percent your vitamin D needs, 15 percent of your iron, 20 percent of your magnesium and small amounts of the B-complex vitamins. They are excellent for Steam, Sear, Sauté, Fry, Roast, Baked or Fried. Or slice to your preferred portion for Steamboat or porridge! ๐Bones have been carefully removed by hand. Nevertheless, there might still be traces of pin bones. Please be caution when feeding baby or elderly Storage: Freezer Cooking Methods: - Defrost in chiller - Rinse in cool water and pat dry
Premium Garoupa Fillet (Boneless) (300-350gm/pkt)
Fast • Easy • Delicious
๐ 100% percent natural and wild-caught
๐ Hot Favourite
๐ Restaurant Quality
Our Garoupa Fillet are wild caught and portioned into vacuum sealed pack Frozen for optimal freshness. It has a very mild flavour with a light, sweet taste and large, chunky flakes, almost like lobster or crab.
Thanks to its subtle flavour that easily absorbs dressings and marinades, grouper is excellent however you serve it. Also Grouper portions are typically thick with a firm texture making them versatile for any chef and cook up white and flaky.
๐ Grouper, like other fish, serves as an excellent source of some vitamins and minerals and also contains low amounts of minerals such as sodium. A serving of one fillet supplies 25 percent your vitamin D needs, 15 percent of your iron, 20 percent of your magnesium and small amounts of the B-complex vitamins.
They are excellent for Steam, Sear, Sauté, Fry, Roast, Baked or Fried.
Or slice to your preferred portion for Steamboat or porridge!
๐Bones have been carefully removed by hand. Nevertheless, there might still be traces of pin bones. Please be caution when feeding baby or elderly
Storage: Freezer
Cooking Methods:
- Defrost in chiller
- Rinse in cool water and pat dry
Premium Garoupa Fillet (Boneless) (300-350gm/pkt) Fast • Easy • Delicious ๐ 100% percent natural and wild-caught ๐ Hot Favourite ๐ Restaurant Quality Our Garoupa Fillet are wild caught and portioned into vacuum sealed pack Frozen for optimal freshness. It has a very mild flavour with a light, sweet taste and large, chunky flakes, almost like lobster or crab. Thanks to its subtle flavour that easily absorbs dressings and marinades, grouper is excellent however you serve it. Also Grouper portions are typically thick with a firm texture making them versatile for any chef and cook up white and flaky. ๐ Grouper, like other fish, serves as an excellent source of some vitamins and minerals and also contains low amounts of minerals such as sodium. A serving of one fillet supplies 25 percent your vitamin D needs, 15 percent of your iron, 20 percent of your magnesium and small amounts of the B-complex vitamins. They are excellent for Steam, Sear, Sauté, Fry, Roast, Baked or Fried. Or slice to your preferred portion for Steamboat or porridge! ๐Bones have been carefully removed by hand. Nevertheless, there might still be traces of pin bones. Please be caution when feeding baby or elderly Storage: Freezer Cooking Methods: - Defrost in chiller - Rinse in cool water and pat dry
Premium Sea Cucumber (500gm/pkt) Fast • Easy • Delicious ๐ 100% percent natural and wild-caught ๐ Hot Favourite ๐ Restaurant Quality Our Sea Cucumber are wild caught and portioned into vacuum sealed pack Frozen for optimal freshness. Each packet comes with 2 - 4pcs. It has a very neutral taste and is quite bland but will take on the flavors of the other ingredients it is cooked along with. The texture can go from chewy to soft and melting in your mouth depending on the duration of cooking and species. ๐ Sea cucumbers are high in protein, vitamins, and minerals It can be stir-fry, stewed, braised or boiled with soup. Storage : Freezer Cooking Methods : - Defrost in chiller
Premium Sea Cucumber (500gm/pkt)
Fast • Easy • Delicious
๐ 100% percent natural and wild-caught
๐ Hot Favourite
๐ Restaurant Quality
Our Sea Cucumber are wild caught and portioned into vacuum sealed pack Frozen for optimal freshness.
Each packet comes with 2 - 4pcs. It has a very neutral taste and is quite bland but will take on the flavors of the other ingredients it is cooked along with. The texture can go from chewy to soft and melting in your mouth depending on the duration of cooking and species.
๐ Sea cucumbers are high in protein, vitamins, and minerals
It can be stir-fry, stewed, braised or boiled with soup.
Storage : Freezer
Cooking Methods :
- Defrost in chiller
Premium Sea Cucumber (500gm/pkt) Fast • Easy • Delicious ๐ 100% percent natural and wild-caught ๐ Hot Favourite ๐ Restaurant Quality Our Sea Cucumber are wild caught and portioned into vacuum sealed pack Frozen for optimal freshness. Each packet comes with 2 - 4pcs. It has a very neutral taste and is quite bland but will take on the flavors of the other ingredients it is cooked along with. The texture can go from chewy to soft and melting in your mouth depending on the duration of cooking and species. ๐ Sea cucumbers are high in protein, vitamins, and minerals It can be stir-fry, stewed, braised or boiled with soup. Storage : Freezer Cooking Methods : - Defrost in chiller
๐Restaurant Quality ๐Popular Korean Snack Eomuk (์ด๋ฌต) a Korean fish cake from Busan where it is famous for the most delicious eomuk. It’s texture is soft yet with a sweet taste and healthy! A simple yet staple side dish (banchan) that's highly popular at home and restaurants. The thin rectangle shape fish cake is most commonly used for soup ("eomuk-tang"), side dish ("eomuk-bokkeum") and kimbap (Korean style maki). Especially, "eomuk-tang", served on a skewer in broth, is a very popular street food along with ddukbokgi, which people of all ages love. It is processed seafood made with fish. STORAGE: Keep in the freezer
๐Restaurant Quality
๐Popular Korean Snack
Eomuk (์ด๋ฌต) a Korean fish cake from Busan where it is famous for the most delicious eomuk. It’s texture is soft yet with a sweet taste and healthy!
A simple yet staple side dish (banchan) that's highly popular at home and restaurants.
The thin rectangle shape fish cake is most commonly used for soup ("eomuk-tang"), side dish ("eomuk-bokkeum") and kimbap (Korean style maki). Especially, "eomuk-tang", served on a skewer in broth, is a very popular street food along with ddukbokgi, which people of all ages love.
It is processed seafood made with fish.
STORAGE:
Keep in the freezer
๐Restaurant Quality ๐Popular Korean Snack Eomuk (์ด๋ฌต) a Korean fish cake from Busan where it is famous for the most delicious eomuk. It’s texture is soft yet with a sweet taste and healthy! A simple yet staple side dish (banchan) that's highly popular at home and restaurants. The thin rectangle shape fish cake is most commonly used for soup ("eomuk-tang"), side dish ("eomuk-bokkeum") and kimbap (Korean style maki). Especially, "eomuk-tang", served on a skewer in broth, is a very popular street food along with ddukbokgi, which people of all ages love. It is processed seafood made with fish. STORAGE: Keep in the freezer
Jumbo Half Shell Scallops with Vermicelli to settle one of your side dish! Steam for 5 - 6mins or microwave for 2 mins after thawing. Add extra garlic if you like! PACKAGING: 500g - 6pcs Keep Frozen. Do not refreeze once defrosted.
Jumbo Half Shell Scallops with Vermicelli to settle one of your side dish!
Steam for 5 - 6mins or microwave for 2 mins after thawing.
Add extra garlic if you like!
PACKAGING: 500g - 6pcs
Keep Frozen.
Do not refreeze once defrosted.
Jumbo Half Shell Scallops with Vermicelli to settle one of your side dish! Steam for 5 - 6mins or microwave for 2 mins after thawing. Add extra garlic if you like! PACKAGING: 500g - 6pcs Keep Frozen. Do not refreeze once defrosted.
White clams that is fuss free and so easy to prepare. PACKAGING: 1kg Washed and cleaned with Sand removed. So do not worry about biting on any sand particles that will ruin your appetite. Put the whole bag into boiling water for 5 minutes and serve. Or serve it with your favourite pasta.
White clams that is fuss free and so easy to prepare.
PACKAGING: 1kg
Washed and cleaned with Sand removed. So do not worry about biting on any sand particles that will ruin your appetite.
Put the whole bag into boiling water for 5 minutes and serve. Or serve it with your favourite pasta.
White clams that is fuss free and so easy to prepare. PACKAGING: 1kg Washed and cleaned with Sand removed. So do not worry about biting on any sand particles that will ruin your appetite. Put the whole bag into boiling water for 5 minutes and serve. Or serve it with your favourite pasta.
Fresh boneless IQF fish fillets with skin on. PACKAGING: 500g (IQF technology is used to freeze the halibut). This ensures the freshness and texture of the fish is retained even after freezing. Halibut has a similar texture to Cod fish, but less oily.
Fresh boneless IQF fish fillets with skin on.
PACKAGING: 500g (IQF technology is used to freeze the halibut).
This ensures the freshness and texture of the fish is retained even after freezing.
Halibut has a similar texture to Cod fish, but less oily.
Fresh boneless IQF fish fillets with skin on. PACKAGING: 500g (IQF technology is used to freeze the halibut). This ensures the freshness and texture of the fish is retained even after freezing. Halibut has a similar texture to Cod fish, but less oily.
Fresh white shrimps with shell on. PACKAGING: 900g (Approximately 30-37 pcs of prawns in a box). Quick freeze technology used to retain the sweetness and freshness of the prawns after it is cooked. So convenient! Just defrost and serve as a cold dish or with salad.
Fresh white shrimps with shell on.
PACKAGING: 900g (Approximately 30-37 pcs of prawns in a box).
Quick freeze technology used to retain the sweetness and freshness of the prawns after it is cooked.
So convenient! Just defrost and serve as a cold dish or with salad.
Fresh white shrimps with shell on. PACKAGING: 900g (Approximately 30-37 pcs of prawns in a box). Quick freeze technology used to retain the sweetness and freshness of the prawns after it is cooked. So convenient! Just defrost and serve as a cold dish or with salad.
Premium half shell scallop. PACKAGING: 1kg Defrost and use for steamboat or bake with mentaiko and cheese for a scrumptious appetizer.
Premium half shell scallop.
PACKAGING: 1kg
Defrost and use for steamboat or bake with mentaiko and cheese for a scrumptious appetizer.
Premium half shell scallop. PACKAGING: 1kg Defrost and use for steamboat or bake with mentaiko and cheese for a scrumptious appetizer.
Sweet, succulent and fresh sashimi scallops imported from Hokkaido, with the seal of authenticity. PACKAGING: 1kg/pkt. Keep Frozen. Do not refreeze once defrosted.
Sweet, succulent and fresh sashimi scallops imported from Hokkaido, with the seal of authenticity.
PACKAGING: 1kg/pkt.
Keep Frozen.
Do not refreeze once defrosted.
Sweet, succulent and fresh sashimi scallops imported from Hokkaido, with the seal of authenticity. PACKAGING: 1kg/pkt. Keep Frozen. Do not refreeze once defrosted.
Grilled Unagi with Kabayaki Sauce. PACKAGING: 200g. Defrost and bake or microwave the Unagi and serve with rice or cut into smaller pieces for sushi topping. Do not re-freeze after defrost.
Grilled Unagi with Kabayaki Sauce.
PACKAGING: 200g.
Defrost and bake or microwave the Unagi and serve with rice or cut into smaller pieces for sushi topping.
Do not re-freeze after defrost.
Grilled Unagi with Kabayaki Sauce. PACKAGING: 200g. Defrost and bake or microwave the Unagi and serve with rice or cut into smaller pieces for sushi topping. Do not re-freeze after defrost.
Ready to eat marinated jellyfish. PACKAGING: 1kg. Same as the ones served as a cold dish at restaurants. Just defrost and serve! Best served chilled.
Ready to eat marinated jellyfish.
PACKAGING: 1kg.
Same as the ones served as a cold dish at restaurants.
Just defrost and serve! Best served chilled.
Ready to eat marinated jellyfish. PACKAGING: 1kg. Same as the ones served as a cold dish at restaurants. Just defrost and serve! Best served chilled.
PACKAGING: 20pcs/pkt No Head, No Shell, No Tail! Hassle free! Defrost and use for steamboat. Add as one of the ingredients for home-cooked udon / ramen. Bake / Grill / Deep fry / Stir fry with your preferred seasoning.
PACKAGING: 20pcs/pkt
No Head, No Shell, No Tail! Hassle free!
Defrost and use for steamboat.
Add as one of the ingredients for home-cooked udon / ramen.
Bake / Grill / Deep fry / Stir fry with your preferred seasoning.
PACKAGING: 20pcs/pkt No Head, No Shell, No Tail! Hassle free! Defrost and use for steamboat. Add as one of the ingredients for home-cooked udon / ramen. Bake / Grill / Deep fry / Stir fry with your preferred seasoning.
speciality Prawn paste Change description to Fast • Easy • Delicious ๐ Secret Recipe ๐ Hot Favourite ๐ Restaurant Quality Contains chunky prawn meat! Ideal for steamboat, you may add tobiko and light seasoning to enhance the flavours. Innovate and make your own shrimp patty too! Storage : Freezer
speciality Prawn paste
Change description to
Fast • Easy • Delicious
๐ Secret Recipe
๐ Hot Favourite
๐ Restaurant Quality
Contains chunky prawn meat!
Ideal for steamboat, you may add tobiko and light seasoning to enhance the flavours.
Innovate and make your own shrimp patty too!
Storage :
Freezer
speciality Prawn paste Change description to Fast • Easy • Delicious ๐ Secret Recipe ๐ Hot Favourite ๐ Restaurant Quality Contains chunky prawn meat! Ideal for steamboat, you may add tobiko and light seasoning to enhance the flavours. Innovate and make your own shrimp patty too! Storage : Freezer
PACKAGING: 240g/pkt Defrost in Chiller, add your favourite herbs and….. Steam it! Grill it! Panfry it! Ovenbaked it!"
PACKAGING: 240g/pkt
Defrost in Chiller, add your favourite herbs and…..
Steam it!
Grill it!
Panfry it!
Ovenbaked it!"
PACKAGING: 240g/pkt Defrost in Chiller, add your favourite herbs and….. Steam it! Grill it! Panfry it! Ovenbaked it!"
PACKAGING: 500g/box Thaw and enjoy as topping! Can be use as topping for spaghetti, salad or you can enjoy it with sushi rice!
PACKAGING: 500g/box
Thaw and enjoy as topping!
Can be use as topping for spaghetti, salad or you can enjoy it with sushi rice!
PACKAGING: 500g/box Thaw and enjoy as topping! Can be use as topping for spaghetti, salad or you can enjoy it with sushi rice!
PACKAGING: 20pcs/pkt. Thaw and enjoy as sashimi! Cut into bits and create your own Chirashi Don! May also use for steamboat.
PACKAGING: 20pcs/pkt.
Thaw and enjoy as sashimi!
Cut into bits and create your own Chirashi Don!
May also use for steamboat.
PACKAGING: 20pcs/pkt. Thaw and enjoy as sashimi! Cut into bits and create your own Chirashi Don! May also use for steamboat.
PACKAGING: 20pcs/pkt. Thaw and enjoy as sashimi! Cut into bits and create your own Chirashi Don! May also use for steamboat. Add as one of the ingredients for home-cooked udon / ramen.
PACKAGING: 20pcs/pkt.
Thaw and enjoy as sashimi!
Cut into bits and create your own Chirashi Don!
May also use for steamboat.
Add as one of the ingredients for home-cooked udon / ramen.
PACKAGING: 20pcs/pkt. Thaw and enjoy as sashimi! Cut into bits and create your own Chirashi Don! May also use for steamboat. Add as one of the ingredients for home-cooked udon / ramen.
Ready to eat marinated baby octopus! PACKAGING: 2kg/tub. Same as the ones served as a cold dish at restaurants. Just defrost and serve! Best served chilled.
Ready to eat marinated baby octopus!
PACKAGING: 2kg/tub.
Same as the ones served as a cold dish at restaurants.
Just defrost and serve! Best served chilled.
Ready to eat marinated baby octopus! PACKAGING: 2kg/tub. Same as the ones served as a cold dish at restaurants. Just defrost and serve! Best served chilled.
PACKAGING: 2kg/pkt. Suitable for sashimi Pan Fry Bake BBQ too! Just thaw, slice to desired thickness and serve! Best served chilled!
PACKAGING: 2kg/pkt.
Suitable for sashimi
Pan Fry
Bake
BBQ too!
Just thaw, slice to desired thickness and serve! Best served chilled!
PACKAGING: 2kg/pkt. Suitable for sashimi Pan Fry Bake BBQ too! Just thaw, slice to desired thickness and serve! Best served chilled!
Ready to eat seasoned Seaweed! PACKAGING: 1kg/pkt. Same as the ones served as a cold dish at restaurants. Just defrost and serve! Best served chilled.
Ready to eat seasoned Seaweed!
PACKAGING: 1kg/pkt.
Same as the ones served as a cold dish at restaurants.
Just defrost and serve! Best served chilled.
Ready to eat seasoned Seaweed! PACKAGING: 1kg/pkt. Same as the ones served as a cold dish at restaurants. Just defrost and serve! Best served chilled.