Garlic Half Shell Scallop with Vermicelli
Jumbo Half Shell Scallops with Vermicelli to settle one of your side dish! Steam for 5 - 6mins or microwave for 2 mins after thawing. Add extra garlic if you like! PACKAGING: 500g - 6pcs Keep Frozen. Do not refreeze once defrosted.
Jumbo Half Shell Scallops with Vermicelli to settle one of your side dish! Steam for 5 - 6mins or microwave for 2 mins after thawing. Add extra garlic if you like! PACKAGING: 500g - 6pcs Keep Frozen. Do not refreeze once defrosted.
SGD 21.80
White Boiled Clam
White clams that is fuss free and so easy to prepare. PACKAGING: 1kg Washed and cleaned with Sand removed. So do not worry about biting on any sand particles that will ruin your appetite. Put the whole bag into boiling water for 5 minutes and serve. Or serve it with your favourite pasta.
White clams that is fuss free and so easy to prepare. PACKAGING: 1kg Washed and cleaned with Sand removed. So do not worry about biting on any sand particles that will ruin your appetite. Put the whole bag into boiling water for 5 minutes and serve. Or serve it with your favourite pasta.
SGD 8.50
Halibut Fillet
Fresh boneless IQF fish fillets with skin on. PACKAGING: 500g (IQF technology is used to freeze the halibut). This ensures the freshness and texture of the fish is retained even after freezing. Halibut has a similar texture to Cod fish, but less oily.
Fresh boneless IQF fish fillets with skin on. PACKAGING: 500g (IQF technology is used to freeze the halibut). This ensures the freshness and texture of the fish is retained even after freezing. Halibut has a similar texture to Cod fish, but less oily.
SGD 19.80
Raw White Shrimps
Fresh white shrimps with shell on. PACKAGING: 900g (Approximately 30-37 pcs of prawns in a box). Quick freeze technology used to retain the sweetness and freshness of the prawns after it is cooked. So convenient! Just defrost and serve as a cold dish or with salad.
Fresh white shrimps with shell on. PACKAGING: 900g (Approximately 30-37 pcs of prawns in a box). Quick freeze technology used to retain the sweetness and freshness of the prawns after it is cooked. So convenient! Just defrost and serve as a cold dish or with salad.
SGD 28.00
Half Shell Scallop
Premium half shell scallop. PACKAGING: 1kg Defrost and use for steamboat or bake with mentaiko and cheese for a scrumptious appetizer.
Premium half shell scallop. PACKAGING: 1kg Defrost and use for steamboat or bake with mentaiko and cheese for a scrumptious appetizer.
SGD 17.80
Hokkaido Sashimi Scallop
Sweet, succulent and fresh sashimi scallops imported from Hokkaido, with the seal of authenticity. PACKAGING: 1kg/pkt. Keep Frozen. Do not refreeze once defrosted.
Sweet, succulent and fresh sashimi scallops imported from Hokkaido, with the seal of authenticity. PACKAGING: 1kg/pkt. Keep Frozen. Do not refreeze once defrosted.
SGD 56.00
Unagi Kabayaki
Grilled Unagi with Kabayaki Sauce. PACKAGING: 200g. Defrost and bake or microwave the Unagi and serve with rice or cut into smaller pieces for sushi topping. Do not re-freeze after defrost.
Grilled Unagi with Kabayaki Sauce. PACKAGING: 200g. Defrost and bake or microwave the Unagi and serve with rice or cut into smaller pieces for sushi topping. Do not re-freeze after defrost.
SGD 26.80
Chuka Kurage
Ready to eat marinated jellyfish. PACKAGING: 1kg. Same as the ones served as a cold dish at restaurants. Just defrost and serve! Best served chilled.
Ready to eat marinated jellyfish. PACKAGING: 1kg. Same as the ones served as a cold dish at restaurants. Just defrost and serve! Best served chilled.
SGD 35.00
Black Tiger Nobashi Ebi
PACKAGING: 20pcs/pkt No Head, No Shell, No Tail! Hassle free! Defrost and use for steamboat. Add as one of the ingredients for home-cooked udon / ramen. Bake / Grill / Deep fry / Stir fry with your preferred seasoning.
PACKAGING: 20pcs/pkt No Head, No Shell, No Tail! Hassle free! Defrost and use for steamboat. Add as one of the ingredients for home-cooked udon / ramen. Bake / Grill / Deep fry / Stir fry with your preferred seasoning.
SGD 15.00
Ika Slice (Squid Slice)
PACKAGING: 20pcs/pkt. Thaw and enjoy as sashimi! Cut into bits and create your own Chirashi Don! May also use for steamboat.
PACKAGING: 20pcs/pkt. Thaw and enjoy as sashimi! Cut into bits and create your own Chirashi Don! May also use for steamboat.
SGD 10.00
Sashimi Iwadako Slice
PACKAGING: 20pcs/pkt. Thaw and enjoy as sashimi! Cut into bits and create your own Chirashi Don! May also use for steamboat. Add as one of the ingredients for home-cooked udon / ramen.
PACKAGING: 20pcs/pkt. Thaw and enjoy as sashimi! Cut into bits and create your own Chirashi Don! May also use for steamboat. Add as one of the ingredients for home-cooked udon / ramen.
SGD 10.00
Chuka Idako (Seasoned Baby Octopus)
Ready to eat marinated baby octopus! PACKAGING: 2kg/tub. Same as the ones served as a cold dish at restaurants. Just defrost and serve! Best served chilled.
Ready to eat marinated baby octopus! PACKAGING: 2kg/tub. Same as the ones served as a cold dish at restaurants. Just defrost and serve! Best served chilled.
SGD 35.00
Premium Mongo Ika, Sashimi Grade (Cuttlefish)
PACKAGING: 2kg/pkt. Suitable for sashimi Pan Fry Bake BBQ too! Just thaw, slice to desired thickness and serve! Best served chilled!
PACKAGING: 2kg/pkt. Suitable for sashimi Pan Fry Bake BBQ too! Just thaw, slice to desired thickness and serve! Best served chilled!
SGD 98.00
Chuka Wakame (Seasoned Seaweed)
Ready to eat seasoned Seaweed! PACKAGING: 1kg/pkt. Same as the ones served as a cold dish at restaurants. Just defrost and serve! Best served chilled.
Ready to eat seasoned Seaweed! PACKAGING: 1kg/pkt. Same as the ones served as a cold dish at restaurants. Just defrost and serve! Best served chilled.
SGD 16.00
