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Teriyaki Salmon Fish Head (500g)
$
12.80
$
10.80
Norwegian salmon fish head marinated in asian style teriyaki sauce.
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Seafood Crouton (20pcs)
$
8.80
Minced prawns and fish paste with crunchy water chestnut. Perfect for any gathering.
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Squid Ring Karaage (1kg)
$
32.90
$
23.80
Squid Ring coated with a thin layer of seasoned batter
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Squid Tentacle karaage (1kg)
$
32.90
$
23.80
Squid Tentacles coated with a thin layer of seasoned batter
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Takoyaki (50pcs)
$
19.80
Popular street snack in Osaka Japan. Octpus and cabbage wrapped with a soft flour batter.
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Teriyaki Sauce (1.8L)
$
29.00
$
22.90
Sweet and salty authentic japanese teriyaki sauce. Use it as a marinade for your favourite meat
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Tsuyu Sauce (1.8L)
$
29.00
Multi-purpose authentic japanese Tsuyu sauce. Use for soups, stir fry, tempura or cold noodle dipping sauce
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Wagyu Beef Slice (1kg)
$
54.00
$
45.00
Wagyu beef imported from australia, with its characteristic marbling
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Raw White Shrimps (900g)
$
28.00
Fresh white shrimps with shell on
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Salmon Sashimi Loin
$
33.90
Fresh daily air-flown norwegian salmon sashimi loin. No delivery. Store pick-up at Tai Seng HQ only.
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Salted Mackerel Fillet (150g – 180g)
$
5.80
Seasoned mackerel saba fillet
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Sesame Dressing (1L)
$
21.80
Creamy savoury sesame dressing
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Black Pepper Smoked Duck (1kg)
$
26.00
Ready to eat Smoked duck breast coated with black pepper
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Shrimp Paste Chicken (1kg)
$
15.00
Perfectly marinated chicken wings with our very own secret shrimp paste recipe
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Snow Crab Leg Meat (300g)
$
38.00
Cooked snow crab legs that are deshelled for your convenience.
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Sugarcane Prawn Skewer
$
8.80
A classic Vietnamese finger food, Chao Tom.
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